Celebrate summer with fresh seasonal produce. Ripe summer fruits are one of the many joys of summer. Peaches, apricots and nectarines are my all time favourites with their velvelty skins, sweet fragrance and juicy flesh. These stone fruits are perfect any way, fresh and natural, caramelised under the grill or sliced and layered in a pie or a tart. Berries of any description also fill me with delight and make for delicious desserts served up with ice-cream or simply eaten straight from the punnet!